A kitchen sink needs to suit the worktop, cabinet, tap and way the household cooks. These eight formats offer different balances of capacity, appearance and maintenance.
1. Single-bowl sink
A generous single bowl handles large pans and trays. Check the internal dimensions rather than relying on the overall width.
2. One-and-a-half bowl
A smaller second bowl supports rinsing or preparation while the main bowl is occupied. It needs more cabinet and worktop width.
3. Double-bowl sink
Two full bowls provide separation for busy kitchens, but reduce the size available to each task unless the unit is particularly wide.
4. Inset sink
The rim sits on the worktop, making this format compatible with many surface types. The edge and seal need regular cleaning.
5. Undermount sink
Fitted beneath the worktop, an undermount design creates a clean surface line. It requires a compatible worktop and accurately finished cut-out.
6. Flush-mounted sink
A flush installation aligns closely with the worktop. Precision fabrication and manufacturer-approved fitting are essential.
7. Belfast or apron-front sink
This deeper format brings character and capacity. Cabinet support, worktop junctions and the user’s reach to the bowl need careful planning.
8. Integrated sink
A sink formed from the same or coordinated worktop material can create a seamless look. Ask about heat, staining, repair and cleaning guidance.
Material and installation
Stainless steel, ceramic and composite materials each behave differently. Compare resistance to heat, impact, scratching and staining, then allow cupboard space for wastes, filters and pull-out tap weights. Bathwise can coordinate the complete sink area before the worktop is fabricated.
